When you master the omelett you master the kitchen?!

If that is true I have now offficially become master chef. Öets just forget about last nights dinner distatser. Disaster in capitol letters!

I tried to make an omelett in the owen today with mushrooms, capsicum, tomatoes and goat cheese. Lets just say it was devine. I then did as I used to do in Mexico. Wrapped it up in a tortillabread with avocado, lettuce, creme fraiche and taco sauce.

I'm still in food heaven. Unfortunately there are no photos since I ate it all before realizing a phot would be needed.

And then there was meat

On friday I was eating in the school diner and walked over to grab my meal from the vegetarian section. There were some new patties laying there that I had to try. Took one, walked over and got my dairyfree sauce and then sat down to eat. Took two bites of my pattie and got a little suspicios. Walked over to the lunchlady and she informed me it was leftover hamburgers from last nights dinner.

I asked why they had put them in the vegetarian section and got a reply about the vegetarian dish was labeled, but apperently the label had ended up wrong.

I was not happy about this reply and stomped away from there, picking up my plate, throwing away the hamburger, sat down and finished my meal, quite pissed of.

The head lunchlady was not at school this day, but this is something that I do not take lightly on!

Sunday = clean day

Today I have vacuumed and wet wiped almost all my floors.

I have also for the 8th 8th! Day in a row made healthy food with veggies and all.

Healthy inspiration

Found two cookbooks in my bookshelf that should help inspire me to eat healthier.....

Good fast food
Vegetarian in 30 minutes

Five star cooking

Varning

I just want to put out a warning for these!!!

They are addictive as hell and contain no nuts so you can give them to anybody not on a diet...

Secret addiction

Honestly!

Grapes and Brie

Its just one of those things you can die for

Addiction

My new addiction:

Fruit salad
Musli
Kesella raspberry

Mix eat enjoy

Dinnertime

Chili/ Lime Mango

This must be the best snack ever and 10 pesos for a bag.

One word of advise though- DO NOT eat this on a bus, or wear raincoat. That is if your bag decides to break...

Vegetarian pizza- Medium or Well done

When ordering a pizza that last question you expect to be asked is if you want it medium or well done.

This is a medium pizza. Probably should have asked for a medium-well done....

One?! glass of chocomilk

I ordered one glass of chocomilk the other night with dinner...

I guess my glass was not big enough since they had to give me two glasses for the price of one. This is something that this place always does. You order one glass and they give you 1½.

The great thing with crossing the Atlantic ocean

Reeses peanutbutter cups!!

My indulgence over here and also when friends ship them over here from the states (doew not happen that often unfortunately)

Mac and Cheese

I think I will survive my time in Mexico....

Never trust a Mexican

If you ask a Mexican person if the food (salsa) is hot or not.

DO NOT TRUST THEM if they sayhe NO. If t say YES count on it being burning hot.

I like spicy food, but with moderation. Just had a wonderful eggsandwich with a "non-spicy" salsa. It tasted good, but I'm happy that I was suspicious and only took a little of the salsa onto my sandwich.

Quesadiilas

My favorite snack food of all time must be quesdaillas and I dare to say that my friends love them when I make them.

Lately I have played a little with my super reciept after this blog post. Let me tell you those are AWSOME!!!

This is how they have looked lately:

cheddar chees (aka plastic cheese), ruccola and then the salsa of your choice with that.

Urk

Brand new feta cheese

Macaroons

huh

I think I had to much dinner.
Laying in the couch and digesting my dinner. In the mood for a cold glass of white wine though

Yum

A couple of weeks ago Alex and Taru posted a recepie on a spagetti bolognese that sounded good. I changed it so that it would go vegetarian & let me tell you it was awsome. Bit spicy but awsome!

• I used qourn instead of minced meat
• had to add a can of crushed tomatoes, because I didn't have big tomatoes at home
• added a cm of dried chilli instead of chillipowder (ran out of powder)